Hi Everyone!! This article will share Memories Are Made Of Buttermilk Questions & Answers.
In my previous posts, I have shared the questions & answers of Lemon Pie, Wandering Singers and The Frog and The Nightingale so, you can check these posts as well.
Memories Are Made Of Buttermilk Questions & Answers
Question 1: What drew the speaker to her grandmother’s kitchen?
Answer: A pleasant swishing sound drew the speaker to her grandmother’s kitchen.
Question 2: What is a ‘mathu’? What was it used for?
Answer: A ‘mathu’ is a butter churner which is kept inside an earthen pot to turn the milk into butter.
Question 3: Why was grandmother both alert and relaxed?
Answer: The grandmother was alert, as she would have to check when the butter lumps began to form. She was relaxed since she had been doing something that for many years.
Question 4: How did the ‘mixie’ help grandmother?
Answer: The ‘mixie’ made churning easier. She could just put the thick yoghurt in the blender with ice cold water and wait after pressing a switch. The lumps of butter would separate from the yoghurt on its own.
Question 5: Read and answer the questions:
I sat still waiting for the best part.
(a) Where is the speaker?
Answer: The speaker is in the kitchen.
(b) What is the best part?
Answer: The best part is when the speaker’s grandmother collected smaller lumps of butter floating on the yoghurt, made it into a small ball and put into speaker’s mouth.
(c) How does the speaker describe what she enjoyed?
Answer: The speaker says that the freshly churned butter tasted of the saltiness of grandmother’s hand, the sweetness of cow’s milk and the slight sourness of the yoghurt cream.
Question 6: Read and answer the questions:
The beauty of buttermilk is that it is for everyone.
(a) How is buttermilk for everyone?
Answer: Buttermilk is for everyone as it is found in every part of India. It is very easy to make. Also, it is not costly to buy.
(b) What does the speaker mean by the beauty of a food?
Answer: By the beauty of the buttermilk, the speaker refers to the wonderful quality of buttermilk, which makes it a drink for everyone. Buttermilk can be enjoyed in many ways by people from all over India. That is why it is special and beautiful.
Question 7: Read and answer the questions:
If I had a choice, I would drink my grandmother’s buttermilk?
(a) Why do you think the speaker prefers her grandmother’s buttermilk?
Answer: The speaker prefers her grandmother’s buttermilk because it was delicious and tasted like buttery heaven. She also prefers it because she loved her grandmother and wishes that her grandmother was still with her so that they could churn buttermilk together as they used to do.
(b) How does the speaker remember her grandmother on hot summer days?
Answer: The speaker still has her grandmother’s wooden churner. On hot summer days, she thinks of bringing it out and setting it up with two coils of ropes, just as it was in her grandmother’s kitchen.
Question 8: What did the speaker see when, as a child, she entered the kitchen?
Answer: When, as a child, the speaker entered the kitchen, she saw her grandmother sitting on the floor with her legs spread out and resting against the wall. Between her knees was a heavy mud pot with butter churner. When the speaker walked into the kitchen, her grandmother turned. Her beautiful face crinkled into a smile but she didn’t say anything.
Question 9: How did the speaker and her grandmother churn butter together?
Answer: The speaker slipped under her grandmother’s hands. She rested against the C-shaped curve on her grandmother’s body. She leaned against her grandmother’s soft belly. Both their legs were spread out and their hands were level with each other’s. Together, they pulled the rope back and forth producing butter from the thick yoghurt.
Question 10: How is buttermilk enjoyed across India?
Answer: Buttermilk is enjoyed in different forms across the country. In Kerala, it is watered down and flavoured with curry leaves. In Tamil Nadu, Andhra Pradesh and Karnataka, buttermilk is spiced with green chillies, ginger, curry leaves, asafoetida and salt. In North India, buttermilk is enjoyed with roasted and ground cumin, salt, lemon juice and crushed mint leaves. In Punjab, thick buttermilk is blended with fruits to make lassi.
So, these were Memories Are Made Of Buttermilk Questions & Answers.